あられ
Arare -Japanese cookie-
一緒に作りましょうね
Let's cooking together.
☆あられ☆
〜？？人分〜

餅　50g（2切れ）
ふりかけ　1袋
きざみ海苔　少々
塩　少々

☆作り方☆
　お餅2切れに水を少し入れて電子レンジで柔らかくします。
　お茶漬けの素やふりかけや刻みのりなどのあられの具（？）を入れます。
　塩を少々入れてこねます。
　薄く伸ばします。
　お好みのサイズに切ります。
　固くなるまで乾かしてから、電子レンジで膨らむまで焼きます。

* Arare -Japanese cookie- *
- for ?? portions -

Rice cake: 50 g (2 piece)
Otyazuke-essence: a little
Hurikake: a little
Cuting seaweed: a little
Salt: a few

* Instruction *

The piece of 2 Rice cake was made soft by the electronic range with a little water.
Otyazuke-essence, Hurikake and Cuting seaweed was added to the rice cake as the spice.
A few Salt was added in this, and mixed.
It was stretched thin.
Cuting the rice cake, size is your taste.
Drying until it becomes solid at room temperature, it burns until it bulges with electronic range.

It's FINISH !! Did you success?
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