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1996年以降の主な学術論文
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| 1. |
曽根良昭, 吉田亮子, 師岡千香代, 山下久仁子, 山本佳弘, 綿貫茂喜: 飲み物を飲むことが脳波と心拍変動に与える影響, 日本生理人類学会誌, 1, 159-164 (1996). |
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| 2. |
曽根良昭, 吉田亮子, 師岡千香代, 山下久仁子, 山本佳弘, 綿貫茂喜: 飲み物を飲むことが脳波と心拍変動に与える影響, 日本生理人類学会誌, 1, 159-164 (1996). |
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| 3. |
Aya Wakai, Ayako Ishida, Akie Matsui, Tomoni Maekawa and Yoshiaki Sone: Determination of Vegetable Xyloglucans by ELISA and Comparison of their Structural Features by 1H-NMR, Oyo Toshistu Kagaku, 44, 1〜8(1997). |
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| 4. |
Yuka Isobe, Kumio Yokoigawa, Hiroyasu Kawai and Yoshiaki Sone: Structural study of an exocellular polysaccharide of Bacillus circulans, Biosci. Biotech. Biochem. 61, 520-524 (1997). |
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| 5. |
Yoshiaki Sone, Naoko Sakamoto, Kenji Suga, Kazue Imai, Kei Nakachi, Prapaisri Sonklin, On-a-nong Sonklin, Suvivek Lipigorngoson, Porn-ngarm Limtrakul and Maitree Suttajit: Comparison of Diets among Elderly Female Residents in Two Suburban Districts in Chiang Mai Province, Thailand, in Dry Season Survey on High- and Low-Risk Districts of Lung Cancer Incidence-, APPLIED HUMAN SCIENCE, Journal of Physiological Anthropology, 17, 49-56 (1998). |
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| 6. |
Kei Nakachi, Porn-ngarm Limtrakul, Prapaisri Sonklin, On-a-nong Sonklin, Chairat Tor Jarem, Suvivek Lipigorngoson, Kazuaki Arai, Yoshiaki Sone, Kazue Imai, Kenji Suga, Satoru Matsuyama, Hiroyuki Shimizu, Takashi Takahashi and Maitree Suttajit: Risk factors for Lung Cancer among Northern Thai Women Epidemiological, Nutritional, Serological, and Bacteriological Surveys of Residents in High- and Low-Incidence Areas, Japanese Journal of Cancer Research, 90, 1187-1195, (1999). |
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| 7. |
Yoshiaki Sone, Tomomi Maekawa and Aya Wakai: Comparison of vegetable xyloglucans
by NMR and immunochemical analyses, HYDROCOLLOIDS 1 PHYSICAL CHEMISTRY
AND INDUSTRIALAPPLICATION OF GELS, POLYSACCHARIDES, AND PROTEINS, edited
by K. Nishinari, Elserier, 243-248 (2000). |
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| 8. |
Yoshiaki Sone, Namiko Kato, Yukimi Kojima, Nana Takasu, and Hiromi Tokura: Effects of skin pressure by clothing on digestion and orocecal transit time of food, Journal of Physiological Anthropology, Applied Human Science, 19, 157-163 (2000). |
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| 9. |
山下久仁子, 曽根良昭, 鶴岡裕子, 山本佳宏: 紅茶を飲むときに生ずる付香の生理応答に対する効果, 日本生理人類学会誌, 5, 15-22, (2000). |
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| 10. |
Y. Sone, S. Tanida, K. Matsubara, Y. Kojima, N. Kato, N. Takasu and H. Tokura: Everyday breath hydrogen excretion profile in Japanese young female students, Journal of Physiological Anthropology, Applied Human Science, 19, 229-237 (2000). |
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| 11. |
山本佳弘, 西田勉, 曽根良昭: 難消化性デキストリンを含有した飲料の摂取による便性の改善効果, 健康・栄養食品研究, 3, 29-36 (2000). |
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| 12. |
Y-A Lee, K.-J Hyun, H. Tokura and Y. Sone: Effects of bright or dim light during the daytime on digestive activity in humans, Naturwissenschaften, 88, 126-128 (2001). |
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| 13. |
Nana Takasu, Michiko Tsukamoto, Hiromi Tokura and Yoshiaki Sone: Effect of skin pressure by clothing on small bowel transit time, Journal of Physiological Anthropology, Applied Human Science, 20, 327-331 (2001). |
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| 14. |
Naoko Hirota, Yoshiaki Sone and Hiromi Tokura: Effect of postprandial posture on digestion and absorption of dietary carbohydrate, Journal of Physiological Anthropology, Applied Human Science, 21, 45-50 (2002). |
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| 15. |
Yoshiaki Sone, Ki-Ja Hyun, Shinya Nishimura, Young-Ah Lee and Hiromi Tokura: Effects of Dim or Bright-Light Exposure during the Daytime on Human Gastrointestinal Activity, Chronobiology International, 20, 85-95 (2003). |
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| 16. |
Naoko Hirota, Yoshiaki Sone and Hiromi Tokura: Effect of Evening Exposure
to Dim or Bright Light on the Digestion of Carbohydrate in the Supper Meal,
Chronobiology International, 20, 853-862 (2003). |
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| 17. |
津村有紀，荻布智恵，広田直子，曽根良昭: 食品摂取状況からみた高齢者の食生活，生活科学研究誌, 3, 47-54 (2004). |
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| 18. |
広田直子，曽根良昭: 炭水化物エネルギー比率の視点からみた中高齢者の栄養素摂取ならびに食品群別摂取状況，生活科学研究誌, 3, 33-45 (2004). |
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| 19. |
Yuki Tsumura, Naoko Hirota, Hiromi Tokura, Yoshiaki Sone, Filip Lesinski, Danuta Rutkowska and Aleksander Barinow-Wojewodzki: Comparison of Carbohydrate Digestion between Japanese and Polish Healthy Subjects, Journal of Physiological Anthropology, Applied Human Science, 24 (4)，507-509 (2005). |
| 20. |
Yuki Tsumura, Naoko Hirota, Hiromi Tokura, Danuta Rutkowska and Yoshiaki
Sone: Seasonal Variation in Amount of Unabsorbed Dietary Carbohydrate from
the Intestine after Breakfast in Japanese Subjects, Chronobiology International,
22 (6) pp. 1107-1119 (2005). |
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⇒ 卒業生の修士論文・卒業論文のタイトル一覧
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